gelato machine

This is a display hard ice cream machine for commercial use. It adopts a patented mixer design, a high-efficiency refrigeration cylinder system, and a visual operation panel to ensure stable machine performance. The machine is used for small ice cream/ice cream shops, coffee bars, restaurants, hotels or anyone who wants fresh and qualified ice cream.

1. Production capacity of batch freezer is 15-20 L/H 2. Stainless steel body is durable and timeproof 3. High efficiency refrigeration system 4. Digital time control panel 5. World brand compressor GMCC, refrigerant R410A 6. Automatic dispensing ice cream 7. Suitable for shopping mall, cafe, bars, restaurant and other commercial use

This is a display hard ice cream machine for commercial use. It adopts a patented mixer design, a high-efficiency refrigeration cylinder system, and a visual operation panel to ensure stable machine performance. Small and space-saving, but powerful for making premium gelato ice cream. The machine is used for small ice cream/ice cream shops, coffee bars, restaurants, hotels or anyone who wants fresh and qualified ice cream.

This is a display hard ice cream machine for commercial use. It adopts a patented mixer design, a high-efficiency refrigeration cylinder system, and a visual operation panel to ensure stable machine performance. The machine is used for small ice cream/ice cream shops, coffee bars, restaurants, hotels or anyone who wants fresh and qualified ice cream.

Heavy-Duty Commercial Construction – Built with premium food-grade stainless steel and industrial-grade components for intensive daily operation and long service life. Reliable Continuous Performance – Designed for busy gelato shops, ice cream parlors, restaurants, and central kitchens that require dependable, high-volume production.

Heavy-Duty Commercial Construction – Built with premium food-grade stainless steel and industrial-grade components for intensive daily operation and long service life. Reliable Continuous Performance – Designed for busy gelato shops, ice cream parlors, restaurants, and central kitchens that require dependable, high-volume production.

1. Production capacity is 60L/H 2. Floor-standing type 3. Stainless steel body is durable and timeproof 4. High efficiency refrigeration system 5. Digital time control panel 6. World brand compressor with refrigerant R404A 7. Stainless steel or Transparent PC easy-open dispensing door 8 Suitable for shopping mall, cafe, bars, restaurant and other commercial use

1. Production capacity of hard ice cream machine is 18-22 L/H 2. Stainless steel body is durable and timeproof 3. High efficiency refrigeration system 4. Digital time control panel 5. World brand compressor GMCC, refrigerant R410A 6. Automatic dispensing ice cream door 7. Suitable for shopping mall, cafe, bars, restaurant and other commercial use

This is a display hard ice cream machine for commercial use. It adopts a patented mixer design, a high-efficiency refrigeration cylinder system, and a visual operation panel to ensure stable machine performance. The machine is used for small ice cream/ice cream shops, coffee bars, restaurants, hotels or anyone who wants fresh and qualified ice cream.